Ultra-processed foods linked to higher risk of dementia: study
Upstract [Unofficial]
May 10, 2026
A 10 percent daily increase in ultra-processed food consumption was associated with a higher risk of dementia, lower attention span, and more than 30 adverse health outcomes. A new study has found that increased consumption of ultra-processed foods may be linked to a higher risk of dementia. The…
Discussion in the ATmosphere