Eating more ultra-processed foods linked to poorer bone health, study finds

From flavored yogurts to frozen pizzas, breakfast cereals and instant oats, ultra-processed foods are convenient, often cheaper items designed for a quick bite. In recent years, excess consumption of these foods has also been linked to health risks such as diabetes, cardiovascular disease and some types of cancer. But according to a new study from Tulane University, eating these more ultra-processed foods may also be bad for your bones.