How France Trains Michelin-Starred Chefs

France is the spiritual home of fine dining, with a culinary culture deeply rooted in technique, tradition, and professional training. But how important is culinary school when it comes to reaching the top of France’s restaurant scene? At Chef’s Pencil, we analyzed the educational backgrounds of 181 Michelin-starred chefs based in France, focusing on major... Read More The post How France Trains Michelin-Starred Chefs appeared first on Chef's Pencil.