Orient Express Venezxia Appoints Three-Michelin-Starred Chef Heinz Beck to Lead its Culinary Vision
Restaurant Industry Magazine | Restaurant Industry Magazine [Un…
April 24, 2026
Orient Express Venezia announces the appointment of internationally acclaimed chef Heinz Beck to oversee the hotel’s entire gastronomic offering. A leading figure in European fine dining with Three Michelin stars, and the Beck and Maltese Consulting Team will curate and sign all culinary experiences within the historic Venetian Palazzo. This collaboration entrusts Beck with shaping a distinctive culinary concept across the hotel from its signature fine-dining restaurant to its reception spaces and more relaxed venues. Drawing inspiration from the Venetian lagoon and the surrounding territory, his cuisine reflects the principles that define his internationally celebrated approach: technical precision, clarity of flavor, and a constant pursuit of balance and lightness. Heinz Beck’s vision will be carried out by Pasquale Rivetti, Chef in Residence. This gastronomic vision is expressed within the architectural setting conceived by architect and interior designer Aline Asmar d’Amman, who has led the complete renovation of Orient Express Venezia since 2018. Housed in one of Venice’s legendary palaces, the spaces reawaken the historical legacy of the Palazzo while introducing a contemporary sensibility, with poetic precision and a strong cultural connection to the Serenissima’s artistry. Heinz Beck Venezia: the gastronomic restaurant A dining room of twenty seats, Heinz Beck Venezia [...]
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