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Apricot and tomato oxtail stew

Food & Home Magazine – SA’s leading food magazine [Unofficial] May 1, 2026
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There’s something deeply comforting about a pot of oxtail gently bubbling away on the stove – the kind of meal that turns a house into a home. This apricot and tomato oxtail stew leans into that nostalgia, but with a bright, slightly unexpected twist. Sweet, sun-ripened apricots melt into a rich tomato base, creating a [...] The post Apricot and tomato oxtail stew appeared first on Food & Home Magazine.

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