‘Cooking Together’: Creamy Vegetable Soup with Carrots, Sweet Potatoes and Butternut Squash
Richmond Review/Sunset Beacon [Unofficial]
May 19, 2026
The summer can be chilly in the San Francisco Bay Area. I aways turn to a soup for the evening supper. The easier soup to make is a creamy vegetable soup without using any cream. My favorite is a mixture of carrots, sweet potato and butternut squash. All three vegetables are available in their free form year-round in Northern California.
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