SIGEP World, The Global Hub for Foodservice Excellence: Operators from 160 Countries Flock to Rimini

Rimini, 20 January 2026 — Just over a month after Italian cuisine was recognised as a UNESCO Intangible Cultural Heritage, SIGEP World has become a key meeting point for the international foodservice industry, bringing together markets, consumption patterns and business visions. ​The event, curated by Italian Exhibition Group at Rimini Expo Centre, ran from 16 to 20 January, reaffirming its position as […] The post SIGEP World, The Global Hub for Foodservice Excellence: Operators from 160 Countries Flock to Rimini appeared first on WORLDCHEFS.