{
  "$type": "site.standard.document",
  "bskyPostRef": {
    "cid": "bafyreidpi7ani7ti4lwy2odlzdwzcjex7kfugimpnwshibs3sjhuyw7txm",
    "uri": "at://did:plc:weuijfstsy5hmdgnxjcyxuew/app.bsky.feed.post/3mlnrtoxrvxk2"
  },
  "coverImage": {
    "$type": "blob",
    "ref": {
      "$link": "bafkreigewum4elnb7utqetbva7czcv26rg6kuwd4cifbnmmue2qpbqtwom"
    },
    "mimeType": "image/jpeg",
    "size": 57211
  },
  "path": "/news/munster/arid-41843403.html",
  "publishedAt": "2026-05-12T10:49:00.000Z",
  "site": "https://www.irishexaminer.com",
  "tags": [
    "ie-main"
  ],
  "textContent": "Inspectors identified serious hygiene and contamination risks at food premises in Cork, Dublin, and Waterford during April",
  "title": "Cork food businesses closed over rat droppings, mould and spider egg sacs",
  "updatedAt": "2026-05-12T10:49:00.000Z"
}