Get to Avondale for Fall-Off-the-Bone Oxtail With Cassava Dumplings

Spice by CMB, a catering company-turned-restaurant, quietly arrived in Avondale in February 2026. Chicago hospitality veteran Mychael Bonner’s tightly curated menu highlights underrepresented African and Caribbean diasporas. Beyond the food, the atmosphere is welcoming and full of energy with its earthy color palette and spacious bar. It’s a newcomer that delivers on bold flavors and […]