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  "path": "/comment-lutter-contre-ces-aliments-ultratransformes-pousses-par-des-interets-commerciaux-et-non-par-les-choix-des-consommateurs/",
  "publishedAt": "2026-03-24T14:32:21.000Z",
  "site": "https://www.laterre.fr",
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  "textContent": "Par Phillip Baker, ARC Future Fellow and Sydney Horizon Fellow, School of Public Health, University of Sydney, University of Sydney; Camila Corvalan, Full Professor of the Public Nutrition Unit of the Institute of Nutrition and Food Technology, Universidad de Chile; Carlos Monteiro, Professor at the Department of Nutrition of the School of Public Health, Universidade […]",
  "title": "Comment lutter contre ces aliments ultratransformés poussés par des intérêts commerciaux, et non par les choix des consommateurs"
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