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  "path": "/nytcooking/2026/06/780503452-lemon-ricotta-cake.html",
  "publishedAt": "2026-06-04T16:59:24.000Z",
  "site": "https://www.cleveland.com",
  "textContent": "This moist lemon ricotta cake, topped with apricot preserves, offers a sunny presentation and pairs beautifully with fresh fruit, making it a perfect make-ahead dessert for any occasion.",
  "title": "Lemon ricotta cake"
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