{
  "$type": "site.standard.document",
  "bskyPostRef": {
    "cid": "bafyreiayhwv2n7sq5p4qkaku4ksn6bzdhmcaiwhfwt2iv22e6gpurqhwfq",
    "uri": "at://did:plc:tr4cib3u27qz5ltiassjlr7b/app.bsky.feed.post/3mjkpxg4uamu2"
  },
  "coverImage": {
    "$type": "blob",
    "ref": {
      "$link": "bafkreicnspp7wo5f3odim6c7ma6vrwtofoms5lhqqxx3ob632oqnktajse"
    },
    "mimeType": "image/jpeg",
    "size": 633781
  },
  "path": "/nytcooking/2026/04/775762235-tahini-and-chocolate-chunk-cake.html",
  "publishedAt": "2026-04-15T19:30:00.000Z",
  "site": "https://www.cleveland.com",
  "textContent": "This one-bowl tahini and chocolate chunk cake combines the nutty richness of sesame with swirls of semisweet chocolate for a pillowy, halvah-inspired treat that's perfect for any occasion.",
  "title": "Tahini and chocolate chunk cake"
}