{
  "$type": "site.standard.document",
  "bskyPostRef": {
    "cid": "bafyreib4mtxnglwsy6ah77noqjb2sgw22di6nk3jew4m6ax27enrqpxekm",
    "uri": "at://did:plc:taiwp3avlucxmcvhjf2bvu3v/app.bsky.feed.post/3mksdjcbtonm2"
  },
  "coverImage": {
    "$type": "blob",
    "ref": {
      "$link": "bafkreigngwplzamudryssszhrwlkfsfuw4klvx57wck3uirpzucbqb4tgi"
    },
    "mimeType": "image/jpeg",
    "size": 387721
  },
  "path": "/nytcooking/2026/04/776534511-big-jam-danish.html",
  "publishedAt": "2026-05-01T14:00:00.000Z",
  "site": "https://www.oregonlive.com",
  "textContent": "Create an impressive dessert with minimal effort using this recipe for a big jam and cheese Danish, featuring a flaky puff pastry filled with lemony cream cheese and jam, ready in just 45 minutes.",
  "title": "Big jam danish"
}