{
  "$type": "site.standard.document",
  "bskyPostRef": {
    "cid": "bafyreidmwr4jeiws7s2pmt5vple4ph7hfmoapvwqfzfnp3gfzsyd7q2ozy",
    "uri": "at://did:plc:s3ehqouz7irwvqq7r4vv5t5g/app.bsky.feed.post/3mjccyvvdjwu2"
  },
  "coverImage": {
    "$type": "blob",
    "ref": {
      "$link": "bafkreiceudgpo76afrzehzc475ko4ookytkz2j5pirg3dcjsnpcockdxlu"
    },
    "mimeType": "image/jpeg",
    "size": 126868
  },
  "path": "/life/anthony-gismondi-a-night-of-michelin-starred-dining-and-haisma-wine-at-vancouvers-burdock-co",
  "publishedAt": "2026-04-11T15:00:21.000Z",
  "site": "https://vancouversun.com",
  "tags": [
    "Read More"
  ],
  "textContent": "Burdock & Co., a Michelin one-star restaurant, is part of Vancouver's lively Main Street scene and is operated by the modest but highly talented chef Andrea Carlson. Carlson and wine director Maisie Ryan, along with a skilled service team, hosted Australian winemaker Mark Haisma of Mark Haisma Wines for a true winemaker's dinner late last month. Read More",
  "title": "Anthony Gismondi: A night of Michelin-starred dining and Haisma wine at Vancouver's Burdock and Co.",
  "updatedAt": "2026-04-02T20:05:34.000Z"
}