Want healthier, lower-impact diets? Study says cut junk foods, not just meat

A recent study indicates that as much as one-fifth of the total food expenditure of Finns is spent on nutritionally unnecessary, or discretionary, foods. The category includes confectionery, sweet baked goods, desserts, savory snacks, sugar and other sweeteners, sweetened and unsweetened soft drinks and juices, alcoholic beverages, cocoa, coffee and tea.