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The Dish That Keeps the Spirit of the Aral Sea Alive

Home [Unofficial] March 11, 2026
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Yulia Drobova

In Karakalpakstan, Uzbekistan, fish plov hearkens back to a bountiful time near the vanishing saline lake.

The post The Dish That Keeps the Spirit of the Aral Sea Alive appeared first on Saveur.

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