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Kura Sushi USA Brings World-Class Alpine King Salmon to the Belt

Restaurant Magazine | Restaurant Industry News and Resources [U… March 13, 2026
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Kura Sushi's new seasonal collection pairs high-quality seafood with innovative ingredients like yuzu jalapeño and miso mayo for a unique revolving sushi experience. The post Kura Sushi USA Brings World-Class Alpine King Salmon to the Belt first appeared on Restaurant Magazine.

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