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  "path": "/2026/02/why-coffee-shops-should-reevaluate-barista-workflow/",
  "publishedAt": "2026-02-16T06:44:00.000Z",
  "site": "https://perfectdailygrind.com",
  "tags": [
    "Café Management",
    "automation in coffee",
    "barista",
    "barista workflow",
    "coffee shop workflow",
    "coffee shops",
    "english",
    "workflow",
    "Why coffee shops should reevaluate their workflow",
    "Perfect Daily Grind"
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  "textContent": "Key takeaways Operational efficiency has become an essential for coffee shops worldwide. With labour shortages persisting, rising costs squeezing margins, changing menus, and customer expectations at an all-time high, coffee shops must optimise every process and procedure. At the heart of this is workflow. It encompasses everything from how baristas move behind the bar to […]\n\nThe post Why coffee shops should reevaluate their workflow appeared first on Perfect Daily Grind.",
  "title": "Why coffee shops should reevaluate their workflow"
}