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  "path": "/2026/07/scottish-survey-finds-risky-burger-habits/",
  "publishedAt": "2026-07-01T04:02:03.000Z",
  "site": "https://www.foodsafetynews.com",
  "tags": [
    "World",
    "Government Agencies",
    "Consumer Education",
    "consumer survey",
    "Food Standards Scotland (FSS)",
    "undercooked meat"
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  "textContent": "Nearly one in three consumers in Scotland have eaten beef burgers that are pink or have pink juices, according to a survey.\n\nFood Standards Scotland (FSS) said results highlight potentially dangerous habits as barbecue season gets underway. The agency urged people to use a meat thermometer to check to make",
  "title": "Scottish survey finds risky burger habits"
}