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  "path": "/2026/05/california-leafy-greens-growers-spend-less-than-60-per-acre-on-food-safety-efforts/",
  "publishedAt": "2026-05-20T04:05:32.000Z",
  "site": "https://www.foodsafetynews.com",
  "tags": [
    "Leafy Greens Marketing Agreement",
    "LGMA",
    "food safety costs",
    "leafy greens",
    "Tim York"
  ],
  "textContent": "Tim York, CEO of the leafy greens marketing organization, said growers usually produce between 25,000 and 40,000 heads of leafy greens per acre.",
  "title": "California Leafy Greens growers spend less than $60 per acre on food safety efforts"
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