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  "path": "/2026/03/garlic-recalled-because-of-botulism-risk/",
  "publishedAt": "2026-03-29T00:45:27.000Z",
  "site": "https://www.foodsafetynews.com",
  "textContent": "According to press reports, the Food and Drug Administration has issued its most serious recall for peeled garlic sold in New York, Vermont and Pennsylvania over a potential botulism risk.\n\nThe Class I recall is for Christopher Ranch Garlic, sold in 6-ounce containers at Tops stores in those states, according",
  "title": "Garlic recalled because of botulism risk"
}