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  "path": "/chef-of-the-week-chef-bart-stratfold/",
  "publishedAt": "2026-06-22T08:49:40.000Z",
  "site": "https://www.chefspencil.com",
  "tags": [
    "Chef Interviews",
    "Chef of the Week",
    "Read More",
    "Chef of the Week: Chef Bart Stratfold of Timberyard and  Montrose, Edinburgh",
    "Chef's Pencil"
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  "textContent": "Few restaurants have helped define modern Scottish dining quite like Timberyard. Housed in a converted warehouse in Edinburgh’s Old Town, the Michelin-starred restaurant has built its reputation on seasonality, craftsmanship, and a deep connection to local producers. Alongside sister venues Montrose and Haze, it forms part of a restaurant group that has become known for...\n\nRead More\n\nThe post Chef of the Week: Chef Bart Stratfold of Timberyard and  Montrose, Edinburgh appeared first on Chef's Pencil.",
  "title": "Chef of the Week: Chef Bart Stratfold of Timberyard and  Montrose, Edinburgh"
}