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  "path": "/how-automation-helping-restaurants-stay-competitive/#utm_source=rss&utm_medium=rss&utm_campaign=how-automation-helping-restaurants-stay-competitive",
  "publishedAt": "2026-04-25T17:17:00.000Z",
  "site": "https://totalfood.com",
  "tags": [
    "Equipment News",
    "Foodservice News",
    "Labor Shortages in Foodservice: How Automation Is Helping Restaurants Stay Competitive",
    "Total Food Service"
  ],
  "textContent": "Today, operators across the U.S. are facing one of the most persistent hiring challenges the industry has ever seen. As restaurants struggle to recruit and retain staff, many are turning to automation and innovative kitchen equipment to keep operations running efficiently.\n\nThe post Labor Shortages in Foodservice: How Automation Is Helping Restaurants Stay Competitive appeared first on Total Food Service.",
  "title": "Labor Shortages in Foodservice: How Automation Is Helping Restaurants Stay Competitive"
}