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  "path": "/story/389640/nycs-famous-pizza-bagels-face-an-ingredient-sea-change.html",
  "publishedAt": "2026-05-22T11:29:00.000Z",
  "site": "https://www.newser.com",
  "textContent": "After more than a decade of mixing and kneading dough in his family's Brooklyn pizzeria, Salvatore Lo Duca recently made a distressing discovery: A key component of their thin-crust pies, bromated flour, contained a suspected carcinogen already banned in much of the world. So, in the back kitchen of Lo...",
  "title": "NYC's Famous Pizza, Bagels Face an Ingredient Sea Change"
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