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  "path": "/the-future-of-chocolate-is-being-rewritten-by-supply-shocks/",
  "publishedAt": "2026-03-11T11:47:58.000Z",
  "site": "https://foodchainmagazine.com",
  "tags": [
    "Sustainability",
    "News",
    "Supply Chain",
    "Cocoa",
    "The future of chocolate is being rewritten by supply shocks",
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  "textContent": "Rising cocoa prices, climate disruption and new sustainability regulations are forcing the chocolate industry to rethink sourcing, production and product innovation across the global supply chain.\n\nThe post The future of chocolate is being rewritten by supply shocks appeared first on FoodChain Magazine.",
  "title": "The future of chocolate is being rewritten by supply shocks"
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