Barry Callebaut commits 250 million to upgrade world’s largest chocolate plant
Digital food and drink magazine | FoodChain Magazine [Unofficia…
February 10, 2026
Barry Callebaut, the Swiss-Belgian cocoa and chocolate manufacturer, has announced a major investment of €250 million to modernize and future-proof its flagship production facility in Wieze, Belgium.
The post Barry Callebaut commits 250 million to upgrade world’s largest chocolate plant appeared first on FoodChain Magazine.
Discussion in the ATmosphere