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  "path": "/2026/03/pop-ups-in-london-6th-13th-march-2026.html",
  "publishedAt": "2026-03-06T09:56:00.000Z",
  "site": "https://www.londonpopups.com",
  "tags": [
    "Chef Łukasz at Jazu, SE8",
    "**See all the pop-ups on my map**",
    "Bangkok Delivery Boy’s Thai feast at Spiritland, King’s Cross",
    "Dayboat at Rogue Sarnies, E2",
    "Firangi at Albers, N1",
    "Grill Bird at Pasero, N15",
    "Jack Hancock at Bruno, E9",
    "Lagom at 3 Compasses, Dalston",
    "Ladeed at The Pilgrm, Paddington",
    "Lucky Chip at The Thieves, SW11",
    "Original Flava Kitchen at Jumbi, Peckham",
    "Polska Kitchen at 40ft Blackhorse, E17",
    "Ravenswood & Friends in E17",
    "Ruben’s Reubens at Firestarter Grill, Shoreditch",
    "Southside Slices’ sushi supper club at These Days, SE1",
    "Twerk n Jerk at The King & Co in Clapham",
    "Afuego at The Ram, SW18",
    "Alby’s Pizza at the Gipsy Queen, NW5",
    "Alby’s Pizza at the Sebright Arms, E2",
    "Angeles at Peckham Arches",
    "Baggio’s at the Nag’s Head, E17",
    "Bang Bang Burgers - Big fat burgers now serving at the Ladywell Tavern at SE13",
    "Barang at The Globe, Borough Market",
    "Bhaji London at The Rose & Crown, Kentish Town",
    "Bing Bong Pizza at You Call The Shots, Hackney",
    "Chick N Sours at Big Chill in King’s Cross",
    "Chick n Sours at the Crown & Castle, Dalston",
    "Cowboys Pizza - Now serving at Next Door Records, a bar in Uxbridge Road, W12",
    "Dinner for One Hundred - Pizzas and more, serving at The Perseverance in Bloomsbury",
    "Dough Hands Pizza at The Spurstowe Arms - Dough Hands is back, and in the kitchen at the Spurstowe in Greenwood Road, E8",
    "Dough Hands at The Old Nun’s Head, SE15",
    "The Dragon Flame at The Star by Hackney Downs",
    "The Dragon Flame at The Heathcote & Star, E11",
    "Eat Momo at The Pyrotechnists Arms, SE15",
    "El Jardin at Hackney Picturehouse, E8",
    "Essi at The Adam & Eve, E9",
    "Filthy Buns at Star of Kings, King's Cross",
    "Forko Hot Chicken at The Dolphin, King’s Cross",
    "Fresh Hot Pizza at The Fox, Dalston",
    "Gengellys - classic pub grub at The Earl of Derby in Nunhead, SE14",
    "Grill Bird at Jazu, SE8",
    "Joe Lippman at Big Night, Hackney",
    "La Chona at the Spit & Sawdust, SE1",
    "Leo at Renegade Urban Winery, E17",
    "Lil Watan - With love from Beirut - serving a Lebanese menu at The Royal Oak in Borough",
    "Ling Ling’s at Godet, N1",
    "Little Earthquakes pizza at The Railway Tavern, Dalston",
    "Liu Xiaomian at The Jackalope in Mayfair",
    "Liu Xiaomian at The Stranded, WC2R",
    "Macchina at Hometipple, E17",
    "Magic Momo at Nam Long, SW5",
    "MAMAPEN",
    "Melanie Blatt's Full Fillings Food at The Londesborough, N16",
    "Mondo Sandwiches at The Grove House Tavern in Camberwell",
    "No Drama at The Bush Tavern, W12",
    "Out Back BBQ at The Hawke, E9",
    "Pahlevan Persia - A Persian restaurant popping up in Brockley, SE4",
    "Papi’s Munchies - Serving fine pizzas in the back garden of the North Star Pub in Leytonstone, E11",
    "Pastore Pasta at All Good Beer in Hackney Downs",
    "Perk’d Up  Burger at The Star in Shoreditch",
    "Rack City Ribs - Serving ribs and more at the country music bar The Dukes Highgate",
    "Rack City Ribs at The Golden Lion in Camden",
    "Rake at The Compton Arms, N1",
    "Rocco at The Montpelier in Peckham",
    "Sho Foo Doh at The Filly Brook, Leytonstone",
    "Short Road Pizza at Three Colts, E2",
    "Slap & Pickle at The Horatia, N7",
    "Tanio Pizza at the Duke of Catford",
    "Teparos at The Brown Bear Pub, E1",
    "Thomas Food Shed at The Duke of Richmond, E8",
    "Thrift Taco at Howl and the Moon, Hoxton",
    "Yogi’s Sri Lankan Kitchen - Now serving lunches at Trampoline in Angel",
    "7Bone at Signature Brew, Blackhorse Road",
    "Black Cactus BBQ at Burnt Faith, E17",
    "The Dragon Flame at the Orbit Beers taproom, SE17",
    "From The Ashes BBQ at the Five Points Courtyard in Hackney",
    "Meat Market BBQ at Two Tribes Campfire, N7",
    "It's Not Big Dough - Pizzas at the Pretty Decent Beer Co's new taproom in E17",
    "Seouls of Mischief at the Pretty Decent taproom nr Victoria Park",
    "Street food at Signature Brew in E17",
    "Street food at Belleville Brewing’s taproom, SW12",
    "Yagi Izakaya at The Kernel Taproom in Bermondsey",
    "Between The Bridges - bars & food near the London Eye",
    "Kerb at the South Bank - 4 top traders & a bar from Two Tribes",
    "Maltby Street Market near London Bridge",
    "Southbank Centre Food Market in Waterloo",
    "Upper Street Market - A new market just off Upper St, Islington",
    "The Urban Food Fest in Shoreditch",
    "Venn Street Market in Clapham",
    "Vinegar Yard in London Bridge",
    "Victoria Park Market in E2",
    "Wapping Docklands Market"
  ],
  "textContent": "\n\n\n\n\n\n\nChef Łukasz at Jazu, SE8 - A one week Spanish takeover from the exec chef at Salt Yard - ends Sat 7th\n\n\n\n**See all the pop-ups on my map**\n\n[**\n**](https://bit.ly/PopUps_2023)\n\n**New & This Weekend Only **\n\n\n\n\nBangkok Delivery Boy’s Thai feast at Spiritland, King’s Cross - A Sunday night supper club, with a menu including 5 spice pork belly - Sun 8th\n\nDayboat at Rogue Sarnies, E2 - Wood-fired fish, fresh off the boat, for one night only - Sat 7th from 5.45pm\n\nFirangi at Albers, N1 - Experimental South Asian cooking - Tues-Sat, 3rd-14th\n\nGrill Bird at Pasero, N15 - A 2 week kitchen takeover from chef Ben, cooking up yakitori chicken skewers and Asian-inspired sharing plates - Weds-Sat til 14th\n\nJack Hancock at Bruno, E9 - Jack takes over the kitchen with Fire, smoke and quiet layers of fermentation run through the menu - Thurs - Sun\n\nLagom at 3 Compasses, Dalston - fine burgers, brisket, chicken and more - Tues-Sun\n\nLadeed at The Pilgrm, Paddington - Chef Nargisse Benkabbou - ex of L’Mida Marrakech - til 7th\n\nMarch\n\nLucky Chip at The Thieves, SW11 - Lucky Chip’s burgers and more are now serving at the big pub off Lavender Hill - Daily\n\nChef Łukasz at Jazu, SE8 - A one week Spanish takeover from the exec chef at Salt Yard - ends Sat 7th\n\nOriginal Flava Kitchen at Jumbi, Peckham - Caribbean fusion small plates including Oxtail Trini doubles, Nanny’s curry goat & much more - Tues-Sun\n\nPolska Kitchen at 40ft Blackhorse, E17 - Chef Pav is back, this time at the Blackhorse Road taproom, with a day of Pierogi and kielbasa - Sat 7th 12 noon til 8pm\n\nRavenswood & Friends in E17 - 3 days of markets with food trucks and music from DJs  raising money for Eat or Heat - Fri 6th - Sun 8th\n\nRuben’s Reubens at Firestarter Grill, Shoreditch - with Ruben’s special grill tray - Weds-Sat\n\nSouthside Slices’ sushi supper club at These Days, SE1 - Chef Aaron is currently a sushi chef in Mayfair, and is holding a supper club - Fri 6th\n\nTwerk n Jerk at The King & Co in Clapham - Bringing the spice to SW4; Elevated Caribbean flavours & Serious plates - Mon-Sat til 21st March\n\n\n\n\n\n\n\n**Pop-ups in Bars & Cafes**\n\n\n\n\nAfuego at The Ram, SW18 - Latin American street food menu, inc burgers and tacos - Tues-Sun\n\nAlby’s Pizza at the Gipsy Queen, NW5 - Pizza residency - Mon-Sat\n\nAlby’s Pizza at the Sebright Arms, E2 - A pizza residency - Daily\n\nAngeles at Peckham Arches - LA/Mexican street food, with tacos, burritos and more - Weds-Sat evenings - no booking\n\nBaggio’s at the Nag’s Head, E17 - Burgers, wings, pizza, pasta and more - Daily\n\nBang Bang Burgers - Big fat burgers now serving at the Ladywell Tavern at SE13 - Daily\n\nBarang at The Globe, Borough Market - A 4 month residency for chef Tom’s Cambodian-inspired fire cooking - Tuesdays to Sundays\n\nBhaji London at The Rose & Crown, Kentish Town - Punjabi street food from chef Nav, including samosa chaat - Tues-Sun\n\nBing Bong Pizza at You Call The Shots, Hackney - Rich’s ‘NY Nonna’ style pizzas - Weds-Sun\n\nChick N Sours at Big Chill in King’s Cross - Chick N Sours is back with a bar residency, popping up with some of their classics including the K-Pop Fried Chicken Sandwich - Daily\n\nChick n Sours at the Crown & Castle, Dalston - with wings, buns and more - Daily\n\nCowboys Pizza - Now serving at Next Door Records, a bar in Uxbridge Road, W12 - Thurs-Sat\n\nDinner for One Hundred - Pizzas and more, serving at The Perseverance in Bloomsbury - Daily\n\nDough Hands Pizza at The Spurstowe Arms - Dough Hands is back, and in the kitchen at the Spurstowe in Greenwood Road, E8 - Weds Sun\n\nDough Hands at The Old Nun’s Head, SE15 - Excellent pizzas , with regular specials - Tues-Sat (with the pub’s roasts on Sundays)\n\nThe Dragon Flame at The Star by Hackney Downs - Slow cooked meats, smash burgers, dry-aged steaks, Sunday roasts and more - Daily\n\nThe Dragon Flame at The Heathcote & Star, E11 - Open fire cooking - inc Sunday Roasts - in E11 - Daily\n\nEat Momo at The Pyrotechnists Arms, SE15 - Handmade Nepalese momo dumplings & more - Tues-Sun\n\nEl Jardin at Hackney Picturehouse, E8 - A new residency, serving tacos and more for Picturehouse goers - Thurs -Mon\n\nEssi at The Adam & Eve, E9 - Greek/Australian cooking - including a Sunday Roast - Daily\n\nFilthy Buns at Star of Kings, King's Cross - Big juicy burgers, with lots of options - now in the Star of Kings, York Way, N1 - Daily\n\nForko Hot Chicken at The Dolphin, King’s Cross - Choose your chicken, then your spice level - Tues-Sat\n\nFresh Hot Pizza at The Fox, Dalston - The first pub residency for this frequent pop-up - with a choice of pizzas and dips - Weds-Sun\n\nGengellys - classic pub grub at The Earl of Derby in Nunhead, SE14 - Daily\n\nGrill Bird at Jazu, SE8 - Chef Ben's Japanese Izakaya - for the next 5 months, including Sando Sundays - Weds-Sun til 2026\n\nJoe Lippman at Big Night, Hackney - Chef Joe, of the Cornish restaurant Boosa Feed (near Padstow) is cooking at Big Night for 3 months - Thurs-Sun\n\nLa Chona at the Spit & Sawdust, SE1 - Tacos, quesadillas and lots more at this great beer bar - with big screens for sport, and live music - Daily\n\nLeo at Renegade Urban Winery, E17 - Chef Richard Eversden’s new concept, with a mix of snacks, plates and sweets - Thurs-Sun\n\nLil Watan - With love from Beirut - serving a Lebanese menu at The Royal Oak in Borough - Daily\n\nLing Ling’s at Godet, N1 - Chinese classics, plenty of sharing plates, and flavours that pack a punch - Weds-Sun\n\nLittle Earthquakes pizza at The Railway Tavern, Dalston - 6” deep pan pizzas - Tues-Sat\n\nLiu Xiaomian at The Jackalope in Mayfair - Tues-Fri\n\nLiu Xiaomian at The Stranded, WC2R - Big bowls of Chongqing noodles - Thu–Sat, 12–2.30pm & 6–9pm\n\nMacchina at Hometipple, E17 - Chef Hayley’s Italian & Sicilian cooking - Tues-Sun\n\nMagic Momo at Nam Long, SW5 - South East Asian and Himalayan-inspired cooking, with small and large plates, plus momos - Weds-Sun evenings\n\nMAMAPEN - Cambodian cooking & BBQ at The Sun & 13 Cantons - a real coup for the pub - Weds-Sat - lunch & dinner\n\nMelanie Blatt's Full Fillings Food at The Londesborough, N16 - A choice of burgers from the All Saints star - Tues & Thurs evenings\n\nMondo Sandwiches at The Grove House Tavern in Camberwell - Mon-Sat + Sunday Roast\n\nNo Drama at The Bush Tavern, W12 - Quality burgers, sandwiches and sandos - Daily\n\nOut Back BBQ at The Hawke, E9 - Chef Lewis is bringing his fire cooking to Victoria Park Village with Latin BBQ and Tacos - Weds-Sun\n\nPahlevan Persia - A Persian restaurant popping up in Brockley, SE4 - Thurs-Sat\n\nPapi’s Munchies - Serving fine pizzas in the back garden of the North Star Pub in Leytonstone, E11 - Tues-Sun\n\nPastore Pasta at All Good Beer in Hackney Downs - Weds-Sun\n\nPerk’d Up  Burger at The Star in Shoreditch - Recently launched, Perk’d Up offer fine burgers, croquettes, fried pickles and more - Weds-Sun\n\nRack City Ribs - Serving ribs and more at the country music bar The Dukes Highgate - Tues-Sun\n\nRack City Ribs at The Golden Lion in Camden - Keon’s BBQ is now at two sites - The Duke’s Head in Highgate, and now this backstreet put in Camden - Daily\n\nRake at The Compton Arms, N1 - Restorative British fare with a focus on high quality produce including sustainable Cornish fish and whole beast butchery - Weds-Sun\n\nRocco at The Montpelier in Peckham - Harbourside dining comes to SE15 with chef Vivienne Duffy’s Rocco, with oysters, roasts and BBQ - Serving daily\n\nSho Foo Doh at The Filly Brook, Leytonstone - Chef Fumio's Japanese menu - with okonomiyaki - Weds-Sun\n\nShort Road Pizza at Three Colts, E2 - Expect thin & crispy pizza, Italian-American inspired bar snacks, naughty dips - Tues-Sun\n\nSlap & Pickle at The Horatia, N7 - Expect proper smash burgers, filthy flavours, no messing about - Daily\n\nTanio Pizza at the Duke of Catford - Now serving - Neo-neapolitan style pizzas, made in South East London - Weds-Sun\n\nTeparos at The Brown Bear Pub, E1 - A new Thai pop-up in Leman St, with a menu that includes fragrant curries and a signature Pad Kaprow - Daily\n\nThomas Food Shed at The Duke of Richmond, E8 - Caribbean/British fusion with pies on Wednesdays, fish on Fridays, and a Sunday Roast - Daily\n\nThrift Taco at Howl and the Moon, Hoxton - Excellent tacos from Jill & Bryn now popping up 5 days a week at the Hoxton Boozer - Thurs-Mon\n\nYogi’s Sri Lankan Kitchen - Now serving lunches at Trampoline in Angel - Weds-Sun, 12pm-3pm\n\n\n\n\n**Brewery Taprooms with Guest Chefs**\n\n\n\n\n7Bone at Signature Brew, Blackhorse Road - The cult burger is now serving at Signature Brew in E17 - Tues-Sun\n\nBlack Cactus BBQ at Burnt Faith, E17 - A new long-term residency at Burnt Faith Brandy House, the UK’s first dedicated brandy distillery and bar - From Fri 14th\n\nThe Dragon Flame at the Orbit Beers taproom, SE17 - BBQ comes back to the taproom (just off the Walworth Road, nearest station Kennington) - from Fri 14th\n\nFrom The Ashes BBQ at the Five Points Courtyard in Hackney - Thurs-Sun\n\nMeat Market BBQ at Two Tribes Campfire, N7 - Authentic Texan barbecue dishes, working with ingredients sourced from British farmers and butchers - Tues-Sat\n\nIt's Not Big Dough - Pizzas at the Pretty Decent Beer Co's new taproom in E17 - Tues-Sun\n\nSeouls of Mischief at the Pretty Decent taproom nr Victoria Park - A new burger residency, an offshoot of Mexican Seoul, who are next door to this excellent taproom in E3 - Weds-Sun\n\nStreet food at Signature Brew in E17 - Daily\n\nStreet food at Belleville Brewing’s taproom, SW12  - A new line-up for street food at the Balham taproom - including Parma Medics, Griddle Guys, and Bobcat BBQ - Saturdays\n\nYagi Izakaya at The Kernel Taproom in Bermondsey -  serving Japanese-style bar food at the Kernel’s taproom - Thurs-Sun\n\n\n\n\n**Street Food Markets  **\n\n\n\n\nBetween The Bridges - bars & food near the London Eye - Daily\n\nKerb at the South Bank - 4 top traders & a bar from Two Tribes - Daily\n\nMaltby Street Market near London Bridge - Saturday & Sunday\n\nSouthbank Centre Food Market in Waterloo - Fri-Sun\n\nUpper Street Market - A new market just off Upper St, Islington - Sat & Sun\n\nThe Urban Food Fest in Shoreditch - Saturdays\n\nVenn Street Market in Clapham - Saturdays\n\nVinegar Yard in London Bridge - Weds-Sun\n\nVictoria Park Market in E2 - Saturdays and Sundays\n\nWapping Docklands Market - Saturdays 10am-4pm\n\n\n",
  "title": "Pop-ups in London - 6th - 13th March 2026",
  "updatedAt": "2026-03-06T09:56:27.198Z"
}