{
  "$type": "site.standard.document",
  "bskyPostRef": {
    "cid": "bafyreifzz5lwvmsvestunyh47lia5sgryttgki7jno4i6mqjkjc4ipcoxi",
    "uri": "at://did:plc:i7qvu3txd4oauryaxfqn3iqc/app.bsky.feed.post/3mjs5dcot7yn2"
  },
  "coverImage": {
    "$type": "blob",
    "ref": {
      "$link": "bafkreidgmccziwvr5rrxboz5zijmcejrefreqol2fe7clmgwpuh5kehdzi"
    },
    "mimeType": "image/jpeg",
    "size": 1992318
  },
  "path": "/food-drink/dining/san-diego-best-new-restaurants-1237814917/",
  "publishedAt": "2026-04-18T19:00:00.000Z",
  "site": "https://robbreport.com",
  "tags": [
    "Dining",
    "Food & Drink",
    "Magazine",
    "San Diego"
  ],
  "textContent": "A new wave of restaurants up and down the county.",
  "title": "How San Diego Has Quietly Emerged as One of America’s Great Dining Destinations"
}