{
  "$type": "site.standard.document",
  "bskyPostRef": {
    "cid": "bafyreicg2auj2dtdkjpam2ti2b67o4libpmkw2vncamh76gxkjm422lnzq",
    "uri": "at://did:plc:i7qvu3txd4oauryaxfqn3iqc/app.bsky.feed.post/3mfus3o5wn2p2"
  },
  "coverImage": {
    "$type": "blob",
    "ref": {
      "$link": "bafkreihsgxu7imp4kdnaqnu3zanstbijps2uuicpra3z5amrqcvvnew6aq"
    },
    "mimeType": "image/jpeg",
    "size": 495849
  },
  "path": "/food-drink/spirits/the-macallan-distil-your-world-paris-whisky-1237617315/",
  "publishedAt": "2026-02-27T20:00:00.000Z",
  "site": "https://robbreport.com",
  "tags": [
    "Food & Drink",
    "Spirits",
    "News",
    "Scotch",
    "Single Malt",
    "The Macallan",
    "Whisky"
  ],
  "textContent": "The use of Cognac casks and bourbon barrels is a bit unusual for this sherry cask-focused distillery.",
  "title": "The Macallan’s New Whisky Tribute to Paris Was Partially Aged in Bourbon and Cognac Casks"
}