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  "path": "/food/recipes/meat/recipe-ale-braised-beef-brisket-with-crushed-potatoes-56963",
  "publishedAt": "2026-05-19T13:39:34.000Z",
  "site": "https://www.thefield.co.uk",
  "tags": [
    "Meat",
    "cookery",
    "…Continue reading »"
  ],
  "textContent": "**British native cattle are often slow grown and pasture fed, which results in excellent flavour. I have particularly enjoyed White Park, Red Poll and Highland in recent years. This is a simple recipe so the character of the beef can shine through. Serves four.**\n\nRecipe for ale-braised beef brisket with crushed potatoes Ingredients Beef 1kg rolled beef brisket, featherblade or chuck 2 tbsp oil …Continue reading »",
  "title": "Ale-braised beef brisket with crushed potatoes"
}