£6 for a breadstick? How restaurants are making snacks gourmet – and you are paying the price
The Independent | Latest news and features from US, UK and worl…
March 15, 2026
From grilled olives to £7 crisps, restaurants are suddenly cashing in on “snacks” and we’re all paying the price. Hannah Twiggs on the rise of the luxury “picky bit” that used to come for free
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