{
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  "path": "/blueberry-lime-loaf/?utm_source=rss&utm_medium=rss&utm_campaign=blueberry-lime-loaf",
  "publishedAt": "2026-06-26T16:10:05.000Z",
  "site": "https://bakefromscratch.com",
  "tags": [
    "Breads",
    "One-Layer",
    "Quick Breads",
    "Blueberry",
    "Cake",
    "Lime",
    "Loaf",
    "recipes",
    "Blueberry-Lime Loaf",
    "Bake from Scratch"
  ],
  "textContent": "Topped with a swath of magenta frosting, this quick bread-meets-cake is bursting with flavor from first slice to last. Lime has a sharper, more intense acidity than lemon, which pairs beautifully with the sweet, juicy blueberries without overpowering them. Makes 1 (8½x4½-inch) loaf Makes about 1 cup\n\nThe post Blueberry-Lime Loaf first appeared on Bake from Scratch.",
  "title": "Blueberry-Lime Loaf"
}