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  "path": "/swedish-cheesecake/?utm_source=rss&utm_medium=rss&utm_campaign=swedish-cheesecake",
  "publishedAt": "2026-02-17T22:23:13.000Z",
  "site": "https://bakefromscratch.com",
  "tags": [
    "Cakes",
    "One-Layer",
    "Recipes",
    "almond flour",
    "Swedish Cheesecake",
    "Bake from Scratch"
  ],
  "textContent": "Also known as ostkaka, Swedish cheesecake has been around since the early 16th century. Lacking a crust, ostkaka offers a sturdy enough custard that can stand freely, much like Basque cheesecake. Originally made with fresh cheese curds, the more modern Swedish cheesecake calls for cottage cheese instead, creating a creamy filling but lacking the tanginess that […]\n\nThe post Swedish Cheesecake first appeared on Bake from Scratch.",
  "title": "Swedish Cheesecake"
}