{
  "$type": "site.standard.document",
  "bskyPostRef": {
    "cid": "bafyreicnqdcvkqjknhp66b53m27hnjmzsn54rnky4t3ncmadquetypuuiu",
    "uri": "at://did:plc:dwqftuzsnd3ylsjuf333cjkd/app.bsky.feed.post/3mhilnbzljju2"
  },
  "coverImage": {
    "$type": "blob",
    "ref": {
      "$link": "bafkreiaboesz2vvxfafiuvljyiy5r4c5zwnaifk5c3lntld46q3ebp7rya"
    },
    "mimeType": "image/jpeg",
    "size": 207341
  },
  "path": "/openings/167114/jose-andres-bazaar-meat-dc-restaurant-openings",
  "publishedAt": "2026-03-19T17:40:02.000Z",
  "site": "https://dc.eater.com",
  "tags": [
    "DC Restaurant Openings"
  ],
  "textContent": "The newest Bazaar Meat by José Andrés opens today, Thursday, March 19, inside the tony Waldorf Astoria Washington DC, replacing the celebrity chef and global humanitarian’s Spanish-Japanese restaurant Bazaar (which opened in 2023) with this new fire-fed offshoot for carnivores that’s gaining steam across the country. The quick switcheroo into Bazaar Meat, which took just […]",
  "title": "José Andrés Flips His D.C. Bazaar Into a Mecca for Meats",
  "updatedAt": "2026-03-19T19:23:03.000Z"
}