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  "path": "/fennel-shrimp-chowder/?utm_source=rss&utm_medium=rss&utm_campaign=fennel-shrimp-chowder",
  "publishedAt": "2026-03-03T17:00:50.000Z",
  "site": "https://louisianacookin.com",
  "tags": [
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    "Fennel-Shrimp Chowder",
    "Louisiana Cookin'"
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  "textContent": "This Fennel-Shrimp Chowder combines tender shrimp, sweet fennel, and potatoes in a creamy broth, finished with a bright fennel-mustard oil for rich coastal flavor. Save Recipe Print Fennel-Shrimp Chowder  Makes 8 servings Ingredients ¾ cup olive oil, divided 5 medium fennel bulbs, chopped 1 cup diced yellow onion 2 cups dry white wine 4 […]\n\nThe post Fennel-Shrimp Chowder first appeared on Louisiana Cookin'.",
  "title": "Fennel-Shrimp Chowder"
}