{
  "$type": "site.standard.document",
  "bskyPostRef": {
    "cid": "bafyreidbfn4qknrerfxpnxhdo2ssxytxgqusuiuuabrzkqgaiw73chqmkm",
    "uri": "at://did:plc:b7cjur7fv763bjz3j7qzosvz/app.bsky.feed.post/3mlvca4kx2zv2"
  },
  "coverImage": {
    "$type": "blob",
    "ref": {
      "$link": "bafkreihlzaigdhxpcwpjp4lf5jicsy2cwl2ppr6pwg7mbnduuxqqamqmnq"
    },
    "mimeType": "image/jpeg",
    "size": 929192
  },
  "path": "/restaurants-pay-what-you-can-global-event-11975027",
  "publishedAt": "2026-05-15T10:29:00.000Z",
  "site": "https://www.foodandwine.com",
  "tags": [
    "Restaurants",
    "F&W Pro",
    "Features",
    "Restaurant News",
    "News",
    "Chefs"
  ],
  "textContent": "A pay-what-you-can restaurant movement is going global this summer.",
  "title": "Michelin-Starred Restaurants Are Letting Diners Set the Price — for 1 Day Only"
}