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Spiced lamb pilaf

Food & Home Magazine – SA’s leading food magazine [Unofficial] May 18, 2026
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Fragrant, comforting and packed with warming spice, this spiced lamb pilaf is the perfect one-pot dinner for cooler evenings. Made with fluffy rice, savoury lamb mince, sweet potato and aromatic ras el hanout, every spoonful delivers layers of rich flavour and texture. Finished with pops of pomegranate, fresh herbs and toasted almonds, it’s a hearty [...] The post Spiced lamb pilaf appeared first on Food & Home Magazine.

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