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  "path": "/features/a-guide-for-choosing-the-right-mortar-and-pestle",
  "publishedAt": "2026-04-21T11:00:58.000Z",
  "site": "https://www.foodandhome.co.za",
  "tags": [
    "Cooking",
    "Features",
    "Lifestyle",
    "Mastering the basics",
    "On shelf",
    "choosing",
    "cooking",
    "Featured",
    "grinding",
    "guide",
    "mortar and pestle",
    "pastes",
    "A guide for choosing the right mortar and pestle",
    "Food & Home Magazine"
  ],
  "textContent": "Mortars and pestles have been used for thousands of years in almost every culture and community on the planet (give or take a few). They’ve been used to process grains, make curry pastes, sauces, grind herbs and spices, and even medicines. Mortars and pestles come in a range of sizes and shapes and are also [...]\n\nThe post A guide for choosing the right mortar and pestle appeared first on Food & Home Magazine.",
  "title": "A guide for choosing the right mortar and pestle"
}