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  "path": "/blog/roast-notes-bubbes-blend-by-metropolis-and-schneider-deli",
  "publishedAt": "2026-05-25T15:46:44.000Z",
  "site": "https://www.joshbeckman.org",
  "tags": [
    "Schneider Deli",
    "Metropolis Coffee Company"
  ],
  "textContent": "We were lucky enough to have Schneider Deli open a new location just down the street from us and they have a custom roast by Metropolis Coffee Company on drip. As I sipped it at the counter, the place was packed with couples and families. Light streamed in from the east-facing windows and the booths were just as lively as the kitchen. I bought a bag of the beans to try at home.\n\nAspects |\n---|---\nRoast | Medium\nOrigin | Blend (unknown)\nProcess | Unknown\nRoast Date | 2026-05-05\n\nThe beans alone have a pungent smell, like damp moss and bitter leather. I like it. During the brew, the grounds smell like burnt caramel and walnut.\n\nBrew |\n---|---\nGrind | Medium-Fine\nMethod | V60 pour-over\nRatio | 1:14\nWater Temp | 199°F\n\nIn the cup, I taste light pecan and chocolate - lighter than the strong aromas would lead you to believe. After a bit, I taste sweet apple as well.\n\nIt’s no single-origin, but it’s a solid blend; good for serving in a thick ceramic mug at the deli counter.",
  "title": "Roast Notes: Bubbe’s Blend by Metropolis and Schneider Deli",
  "updatedAt": "2026-05-25T15:46:44.000Z"
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