The Ultimate Champagne Flavor Map [Infographic]

Wineries of all types strive to develop an estate identity through their liquid, but nowhere is that brand recognition as important as it is in Champagne. The flagship product for most Champagne maisons is the “house style,” a proprietary blend of grapes from assorted plots and vintages. No two non-vintage recipes are the same. Beyond the stipulation that a wine must be produced in Champagne to be labeled as such, the méthode Champenoise offers winemakers some leeway when developing their unique flavors and textures. The three grapes permitted in Champagne are Chardonnay, Pinot Noir, and Pinot Meunier. The article The Ultimate Champagne Flavor Map [Infographic] appeared first on VinePair.