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  "path": "/articles/nyc-wild-cherry-conch-shell-gin-shot/",
  "publishedAt": "2026-04-17T10:55:02.000Z",
  "site": "https://vinepair.com",
  "tags": [
    "Reading About Drinking",
    "bar food",
    "cocktail bar",
    "food",
    "gin",
    "restaurants",
    "At NYC’s Wild Cherry, the Scungilli Comes With a Shot of Gin",
    "VinePair"
  ],
  "textContent": "Imagine this: You’re indulging in a platter of succulent raw bar items — slurping back oysters, delicately picking up mussels dotted with green curry, and forking through a whole conch, hunting for bits of chewy scungilli — and just when you’re almost done, your server comes over with a chilled shot of gin. This isn’t just a frivolous gift, though; it comes with a set of instructions: Pour the shot into the shell, mix thoroughly with the brine, and drink straight from the opening of the conch, making an oceanic version of an ice luge shooter.\n\nThe article At NYC’s Wild Cherry, the Scungilli Comes With a Shot of Gin appeared first on VinePair.",
  "title": "At NYC’s Wild Cherry, the Scungilli Comes With a Shot of Gin"
}