Vanilla Bean Lemon Posset [homemade]

Lemon Posset for 2 1c heavy cream 1/4c sugar Vanilla (1/2 pod scraped or ~1t liquid) Zest of 1 lemon 2-3T lemon juice Medium saucepan; 1c heavy cream, 1/4c sugar and vanilla bean to boil, lower and simmer for 4-5 min, whisking frequently. Remove from heat, add lemon juice and zest. Strain into separate bowl, [...]