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  "path": "/322980/shantou-style-cheung-fun-rice-rolls-%e6%b1%95%e5%a4%b4%e8%82%a0%e7%b2%89-and-beef-ball-watercress-soup-%e8%a5%bf%e6%b4%8b%e8%8f%9c%e7%89%9b%e4%b8%b8%e6%b1%a4/",
  "publishedAt": "2026-05-03T06:45:31.000Z",
  "site": "https://www.foodiedude.com",
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  "textContent": "The rice roll came in a shallow pool of soy-based sauce, with the egg almost fused into the rice sheet. Unlike popular cloth-pulled cheung fun (布拉肠粉) in Hongkong or oversea Cantonese restaurances, Shantou-style cheung fun is usually served whole rather than cut into pieces. The soup had handmade Shantou beef balls and watercress. Shantou beef [...]",
  "title": "Shantou-style cheung fun / rice rolls (汕头肠粉) and beef ball watercress soup (西洋菜牛丸汤)"
}