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  "path": "/308289/best-perk-of-my-job-line-cook-at-hotel-restaurant-is-we-get-free-meals-what-i-made/",
  "publishedAt": "2026-03-09T01:49:21.000Z",
  "site": "https://www.foodiedude.com",
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  "textContent": "I don’t have the energy to cook when I get home 😅 so I’ve been expressing my creativity lately at work: Ribeye Steak Fettuccine with Creamy Tomato Alfredo drizzled with basil oil. by CoffeeandOreos",
  "title": "Best perk of my job (line cook at hotel restaurant) is we get free meals! What I made:"
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