{
  "$type": "site.standard.document",
  "bskyPostRef": {
    "cid": "bafyreidbwvnkwcnla6wyewsw5inwiqm6mrposvuonic4rruhcswoqbsjd4",
    "uri": "at://did:plc:6jak2nglasyaawg4v67i7lmr/app.bsky.feed.post/3mf2raaobspa2"
  },
  "coverImage": {
    "$type": "blob",
    "ref": {
      "$link": "bafkreidhmlc5dk3ylc73vdzs3hvpzub3zgefpxy7pwo6d2jjmmfz3ornfi"
    },
    "mimeType": "image/jpeg",
    "size": 28502
  },
  "path": "/news/health/professor-says-red-wine-cheese-36736291",
  "publishedAt": "2026-02-17T13:56:31.000Z",
  "site": "https://www.mirror.co.uk",
  "tags": [
    "Health",
    "World Health Organization",
    "University of Limerick",
    "olive oil",
    "Blood pressure",
    "Heart attack",
    "Heart disease",
    "Alcohol",
    "Cholesterol"
  ],
  "textContent": "Food and drink with a bad reputation could be the key to cutting inflammation and boosting heart health",
  "title": "Professor says red wine and cheese will slash cholesterol"
}