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  "path": "/crispy-cabbage-fritters-recipe/",
  "publishedAt": "2026-05-08T14:00:00.000Z",
  "site": "https://spainonafork.com",
  "tags": [
    "All Recipes",
    "Tapas",
    "appetizer",
    "cabbage",
    "chives",
    "club soda",
    "crispy fritters",
    "eggs",
    "extra virgin olive oil",
    "flour",
    "fritters",
    "garlic",
    "greek yogurt",
    "green cabbage",
    "hot smoked paprika",
    "lemon",
    "onions",
    "recipe",
    "sweet smoked spanish paprika",
    "vegetarian",
    "video",
    "video recipe",
    "CRISPY Cabbage Fritters | Irresistibly Delicious & EASY to Make",
    "Spain on a Fork"
  ],
  "textContent": "These crispy cabbage fritters, known as tortitas de repollo, are what comfort food is all about. We’re talking a light crispy texture with a delicious interior, simple everyday ingredients, and done in about 30 minutes. Serve them as a tapas appetizer or even as a side, next to some pan-grilled fish and roasted potatoes. To […]\n\nThe post CRISPY Cabbage Fritters | Irresistibly Delicious & EASY to Make appeared first on Spain on a Fork.",
  "title": "CRISPY Cabbage Fritters | Irresistibly Delicious & EASY to Make"
}