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"publishedAt": "2026-03-16T14:00:00.000Z",
"site": "https://spainonafork.com",
"tags": [
"All Recipes",
"Soups & Salads",
"baguette",
"barcelona",
"bread",
"catalan garlic soup",
"eggs",
"extra virgin olive oil",
"garlic",
"garlic soup",
"hard boiled eggs",
"one pot",
"recipe",
"Sopa de Farigola",
"thyme",
"vegetable broth",
"vegetarian",
"video",
"video recipe",
"The Famous GARLIC SOUP From Barcelona Spain | Sopa de Farigola Recipe",
"Spain on a Fork"
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"textContent": "This Catalan garlic soup, known as “sopa de farigola,” is one of Barcelona’s most iconic recipes. It’s filled with flavors, made with simple everyday ingredients, and done in a little over 30 minutes. Serve it for breakfast, lunch, or even dinner. And always next to a crunchy baguette to mop up all that goodness. What […]\n\nThe post The Famous GARLIC SOUP From Barcelona Spain | Sopa de Farigola Recipe appeared first on Spain on a Fork.",
"title": "The Famous GARLIC SOUP From Barcelona Spain | Sopa de Farigola Recipe"
}