Uni Donuts are pretty in pink for a limited-time spring sakuramochi flavor

The Yokohama-based donut specialty chain incorporates a unique ingredient into its dough that results in a divine texture and taste. Sushi lovers may be tempted to read the “uni” in Uni Donuts as the word for “sea urchin” in Japanese, but it’s actually pronounced as in the English “university.” The freshly baked donut specialty brand […]