Zēphyr Is The Casual-Dining Spot Bringing Grecian Eats To Notting Hill

With London’s beloved restaurant Zēphyr having just opened in the Côte d’Azur, Monaco, in February of this year, we strolled down the streets of West London to enjoy the original eatery by the Pachamama Group and executive chef executive Tzoulio Loulai who creates and oversees each menu by the group. There, Zēphyr debuted some new additions to its menu to celebrate both the fourth anniversary of the London restaurant's opening in 2022 alongside the French Riviera launch. The post Zēphyr Is The Casual-Dining Spot Bringing Grecian Eats To Notting Hill appeared first on 10 Magazine.