{
"$type": "site.standard.document",
"bskyPostRef": {
"cid": "bafyreidowyn4gitdgyctyuareytanhou4da2ewgsxqordasesreybpiuaq",
"uri": "at://did:plc:2m23p3f7abui4gakxpe4javj/app.bsky.feed.post/3meqo5lfp66b2"
},
"coverImage": {
"$type": "blob",
"ref": {
"$link": "bafkreicmkzjjk32qjq3qhiytkqtber44mebebvwl2qoea26722eedbw2am"
},
"mimeType": "image/jpeg",
"size": 485603
},
"path": "/articles/citi-strata-elite-evening-at-cafe-carmellini-with-the-supper-club/",
"publishedAt": "2026-02-13T09:52:00.000Z",
"site": "https://www.surfacemag.com",
"tags": [
"Culture Club",
"Café Carmellini",
"Citi Strata Elite",
"The Supper Club"
],
"textContent": "A coveted reservation at Cafe Carmellini was just the start for the third event in the rarefied dining collaboration between the Citi Strata EliteSM Card and The Supper Club. The restaurant's famed proprietor, chef Andrew Carmellini, partnered with chef Ryan Bartlow of Ernesto's and Bartolo as well as chef Ariel Schor of Beba for the […]",
"title": "Citi Strata Elite℠’s Bold Evening at Café Carmellini with The Supper Club"
}